Friday, December 5, 2014

Candy Wings

Candy Wings

An easy chicken wing recipe with only 3 other ingredients besides the chicken. These wings are sweet, garlicky and savory.

I served these wings with fresh broccoli sautéed with olive oil and garlic. Then I drizzled the extra pan gravy over everything...yum!

Candy Wings
Candy Wings

5 lbs. chicken wings
2 cups brown sugar
3 large cloves fresh garlic-crushed
5 oz. soy sauce

Heat oven to 350 degrees F.
In a large bowl combine the brown sugar, garlic and soy sauce.
Stir until the sugar dissolves.
Then add in the chicken wings to coat.
Pour this entire mixture into a greased roasting pan. Disposable pan is fine.
Place in the oven, uncovered, and bake for about 1 1/2 hours.
Stir every 1/2 hour to coat wings.
The mixture will be thin until the last 1/2 hour.
Use the extra pan gravy to drizzle over cooked vegetables as a side dish.


  1. These sound delicious! I'm always searching for a new wing recipe and I think these will be a favorite when I fix them for one of the remaining football games!

    1. Hi Kelli! I love to try different wing recipes too! This was on my weekly menu for a long time after the first time I tried them! Please let me know how you like them! Thank you so much for checking it out! =D


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