Thursday, March 15, 2012

Sweet and Sour Chops!

Sweet and Sour Chops
I love pork chops and I'm always looking for easy delicious ways to prepare them! A food friend of mine named Joan Klimkowski showed me her recipe! She knows how much I love sweet and savory foods, so she knew her recipe is something I would love...she was SO right!
I'm posting my version of her recipe below my photo of the finished dish.
Sweet and Sour Pork Chops
Sweet and Sour Chops

8 bone-in pork chops - seasoned with salt & pepper
3 Tbls. Olive Oil
4 Tbls. butter
1/2 cup balsamic vinegar
1/2 cup honey
3 large cloves garlic - crushed
3 green onions - chopped

In a large skillet on med/high heat, add olive oil and sear both sides of the seasoned pork chops til very brown.
Remove from skillet and set aside.
Reduce heat to medium and add butter, vinegar, honey, garlic and green onions. Stir and simmer for 10 minutes. Then add back the pork chops and cover with the sauce. Simmer for another 20 minutes or til pork chops are cooked through.
I served mine with couscous. My whole family loved this!
Serves 6 - 8


  1. I love this recipe. Pork chops are the best.Thank you I enjoyed seeing this.

    1. And thank you for turning me on to this perfect pork chop recipe!

  2. This sounds really good Lillian, thank you!!


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