I found this recipe on Allrecipes.com and tweaked it to make it more colorful for Christmas by sprinkling on some colored sugar. This candy is so easy to make and looks so festive on cookie platters. I love to hand this out to family and friends for the holidays!
Holiday Candy Crunch INGREDIENTS: 4 cups broken pretzel pieces 4 cups white chocolate chips 1 cup dried fruit such as cranraisins colored sugar or sprinkles DIRECTIONS: Line a cookie sheet with waxed paper. In a large microwave safe bowl melt chocolate in microwave according to package directions. Quickly stir in pretzel pieces and dried fruit and pour onto lined cookie sheet. Spread out as mush as possible. Then sprinkle evenly with colored sugar or sprinkles. Chill until chocolate is firm. Then break into chunks. Store covered in a cool place. Original recipe adapted from Allrecipes,com This post belongs to My Recipe Journey food blog. |
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