Worms on a Bun
INGREDIENTS:
6 hot dogs, cut into thin strips
6 burger buns
hot dog onions, *recipe below
DIRECTIONS:
Boil the hot dog strips in a pot of water until thoroughly heated.
While the hot dogs strips are cooking prepare the hot dog onions.
*Hot Dog Onions Recipe INGREDIENTS;
2 Tbls. corn oil 1 extra large onion, thinly sliced
1 1/2 teaspoons hot pepper sauce (such as Frank's RedHot®)
1 teaspoon prepared yellow mustard
1 teaspoon white sugar
1 teaspoon chili powder
1 teaspoon salt
1/4 teaspoon ground black pepper
1/4 teaspoon ground cayenne pepper
1/2 cup water
2 tablespoons tomato paste
DIRECTIONS;
Heat the corn oil in a skillet over medium heat. Stir in the onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir in the hot sauce, yellow mustard, sugar, chili powder, salt, black pepper, and cayenne pepper. Reduce heat to medium-low, and continue to cook for about 5 minutes. Stir in the water and tomato paste; simmer until liquid has reduced, about 20 minutes.
Drain the hot dog strips and place on buns. Top with hot dog onions.
Serve warm.
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Great idea!! Those onions sound amazing, I'll have to try them!
ReplyDeleteThanks Nora! The Hot Dog Onions recipe got great reviews on Allrecipes.com! I just updated this blog post to include a link to the reviews!
DeleteOkay - dark secret time - I have lover hot dog sandwiches all my life and this is perfect to satisfy that! I really want to add the onions - heading over to allrecipes to see the reviews! :)
ReplyDeleteHi Kelli! I think the hot dog onions are a must! They are always requested in my house whenever I make hot dogs! But they're also great on burgers! =D
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