There is nothing better than easy, creamy, cheesy, smoked sausage recipes! Thankfully I found 2 new mouthwatering recipes that fit that description perfectly!
One is a kicked up Mac and Cheese recipe that includes kielbasa sausage! And the other recipe is a pizza made with alfredo sauce, 2 cheeses and kielbasa sausage! Both recipes were big winners with my family! These recipes and the sausage are from the Johnsonville® sausage company. I love their product and have used their sausages in many favorite family recipes!
One is a kicked up Mac and Cheese recipe that includes kielbasa sausage! And the other recipe is a pizza made with alfredo sauce, 2 cheeses and kielbasa sausage! Both recipes were big winners with my family! These recipes and the sausage are from the Johnsonville® sausage company. I love their product and have used their sausages in many favorite family recipes!
What I love about their product is that the sausages are all natural, no fillers. And never overly salty or overly smoked. One of my favorite recipes from Johnsonville that I posted recently is called Sausage Chips. I have made that recipe many times and it is always gobbled up very quickly!
Now I'm sharing my 2 new favorite Johnsonville recipes that were just as delicious! Thanks again Johnsonville® for continuing to bring your delicious product and your delicious recipes to my dinner table!
I'm posting the recipes the way I made them.
Skillet Mac and Cheese and Kielbasa Recipe adapted from Johnsonville @Allrecipes.com INGREDIENTS: 1 (13.5 oz.) package Johnsonville® Polish Kielbasa Sausage, diced 2 Tbls butter 2 Tbls. flour 1 (12 fluid ounce) can evaporated milk 1/2 tsp kosher salt 3 cups elbow macaroni (or favorite small pasta) 2 teaspoons hot pepper sauce 2 cups shredded cheddar jack cheese DIRECTIONS: Brown kielbasa in 12-inch nonstick skillet over medium heat (4-5 minutes). While the sausage is browning cook pasta according to package directions. Then drain and set aside. When kielbasa is browned transfer to paper towel-lined plate. To the same skillet add the butter and flour, stirring and cooking until butter melts, about 2 minutes. Then whisk in the evaporated milk, hot pepper sauce and salt. Whisk constantly until mixture starts to thicken. Then add in the cheese and keep whisking until all the cheese has melted. Remove from heat and add in the cooked, drained, pasta and browned kielbasa. Stir to coat the pasta and kielbasa with the cheese sauce. Serve Warm. Serves 4 |
Easy Kielbasa White Pizza Recipe Adapted fromJohnsonville® Allrecipes.com INGREDIENTS: half pack Johnsonville® Kielbasa Sausage, diced 1 (12 inch) pre-baked packaged pizza crust 8 oz. jarred or homemade alfredo sauce 1/2 cup shredded mozzarella cheese 1/2 cup shredded asiago cheese DIRECTIONS: Preheat oven according the package directions for pizza crust. Place pre-baked pizza crust on a baking sheet. Spread the alfredo sauce over the pizza crust. Then evenly top with the diced kielbasa sausage. Add both shredded cheeses over the kielbasa. Bake according to directions on pizza crust package. Serve warm. Serves 4-6 |
Yum!
ReplyDeleteThanks Nora! I love Johnsonville products and recipes! =D
Deletethe white pizza sounds so yummy... i love keilbasa!
ReplyDeleteHi Angela! Thanks! We loved this one! =D
DeleteDang that pizza looks great
ReplyDeleteThank you so much Linda! =D
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