Almond Joy Ice Cream
INGREDIENTS;
2 cups milk - I used 1%
2 cups heavy cream - I used light cream
1 cup sugar
1/2 tsp. salt
1/2 tsp. pure vanilla extract
1/2 tsp. pure almond extract
1/2 tsp. coconut extract
1/2 cup mini chocolate chips - semi sweet
1/2 cup roasted almonds - crushed
shredded coconut - optional garnish
DIRECTIONS;
In a large bowl mix together all ingredients except for the chocolate chips and the crushed almonds.
Pour into ice cream machine and follow manufactures instructions for making ice cream.
Add the chocolate chips and crushed almonds after the mixture starts to thicken.
When ice cream is done spoon into a container and freeze for about 2 hours before serving.
Serve with shredded coconut ontop for even more coconut flavor.
UPDATE
June 8, 2013
I took the advice of my friend Lori who commented below about combining the two above recipes to create
'Almond Joy Ice Cream Sandwiches'.
I'm so glad I did because these were outstanding! |
Oh Lillian!!! You are singing my song!!!! LOVE!!!
ReplyDeletelol...thank you Melissa! You will be singing and doing a happy dance when you taste this ice cream! It's THAT good!
DeleteOHHHHH MYYYYY !!!!! I will love this...and I am thinking to make your cookies AND the ice cream and make ice cream sammies ! Love this !
ReplyDeleteAhhh...I love the way you think!!! That's such a great idea! I'll be doing that also next time!!! Thank you for mentioning that! You Rock!!! xoxox
DeleteI have always loved almond joy. I have to try your almond joy ice cream. Saving this recipe. Thanks for sharing.
ReplyDeleteHi Christine! I'm so glad your going to try my recipe! Please come back and let me know how you liked it! =)
DeleteI love Almond Joys! I need to try this in my new ice cream freezer. Looks pretty too!
ReplyDeleteThanks! I know you'll love this!
Delete